ABOUT
Working Process
About Our Pizza-Making Process
The concept of “quick food” actually dates back to ancient civilizations, where street vendors and food stalls offered simple,
Step - 01
Fresh Dough, Hand-Stretched
We start with our house-made dough, prepared daily using premium flour and allowed to rise for the perfect crust. Each pizza base is hand-stretched to order no machines, just skill and care.
Step - 02
Sauced & Topped to Perfection
Next comes our signature pizza sauce, crafted from ripe tomatoes and savory herbs. Then we add your favorite toppings — from melty mozzarella to pepperoni, veggies, or gourmet extras — all fresh and full of flavor.
Step - 03
Fired Up & Ready to Serve
Finally, we bake your pizza in a high-temperature oven until the crust is golden, the cheese is bubbling, and the toppings are perfectly cooked. It’s sliced hot and served fresh — ready to satisfy your cravings!
